Thanksgiving is coming, so prepare for the food onslaught! Everyone gets excited about the turkey and all the delicious food that will be eaten on Thanksgiving. And almost better than Thanksgiving dinner, are those delightful leftovers the next day (and the days after that). Sometimes, when you store Thanksgiving food properly, it really gives time for the flavors to set in.
It’s usually around day three where things go south. There is still a ton of food, but everyone is kind of “over it.” But you don’t want to waste food. Instead, try reimagining the ingredients into other delicious dishes. Here are some suggestions.