Preston & Steve's Cookbook


Here's Preston's Recipe of the Month with ingredients bought from ACME Markets, Official Supermarket of the Preston & Steve Show.

Grilled Beer BratsGrilled Beer Brats

Package of Bratwurst

Two bottles of your favorite Lager

One onion sliced

1/4 stick of butter

Large hot dog buns (Important! good quality bread!)

Spicy Mustard

Add the sliced onion, butter, beer and bratwurst to a pot. Eyeball the amount of beer. You want the liquid to flaver the bratwurst so if you need more just add some. Set on medium high heat and bring to a boil. Let mixture boil for about ten minutes and remove from heat. (This can be done earlier in the day if you are entertaining). Strain the onions from the beer and set aside. Bring your grill (or pan) to medium heat. The brats should already be cooked through so you don’t need to leave them on too long. You just want to get a little bit of a sear on the brats. It improves the flavor and texture. Serve with the buns, onions and mustard. Add a side of potato salad or cole slaw and you are good to go!